A new breakfast and lunch spot has popped up in downtown Camp Hill. Cafe Uovo, located at 2163 Market Street, offers a unique assortment of omelettes, breakfast bowls, mocktails and the innovative Brustini (a cross between bruschetta and crostini).
My husband and I stopped by last Sunday for an early breakfast. The inside is small but very cute with modern seating and a counter with a chalkboard menu to order from. I wish it had been warmer out, because they have a nice front patio with seating that will be very enjoyable in the summer months. I ordered the Rembrandt breakfast bowl with yellow squash, zucchini, spinach and roasted red peppers on top of rosemary potatoes and topped off with a fried egg. My husband customized an omelette with chorizo, queso fresco and onion. I also ordered a mojito mocktail which I can best describe as "zingy".
We both agreed that these were the best cooked eggs we've ever gotten at a restaurant, which makes sense given the Uovo in the name means "egg". Although the portions were a little small, the vegetables and potatoes in my bowl were well cooked and filled me up.
I will definitely be back to try the Brustinis, especially the sweet ones including the Pollack with blueberry, brie and pistachios and the Monet with apples, walnuts and brown sugar glaze.
Next time you find yourself in Camp Hill, stop by Cafe Uovo for a different spin on breakfast or lunch.