Bourbon Barrel Dinner
BOURBON BARREL DINNER
Demonstration - BYOB
CHEF GRAYSON BOWMAN
Saturday, April 24, 2021
4:00 p.m. – 6:30 p.m.
Come with Chef Grayson on a food adventure and enjoy the taste when you cook with bourbon and Olivelle.
- Boozy Butternut Squash & Spinach Salad
- Mouthwatering Steak w/ Chocolate Espresso Bourbon Pan Sauce
- Wild Garlic Mashed Potatoes
- Bourbon Shrimp w/ Cheesy Bacon Grits
- Salted Caramel Bourbon Sauce w/ Vanilla Ice Cream