Demystifying Vegan Cooking
DEMYSTIFYING VEGAN COOKING
Demonstration - BYOB
Sunday, March 14, 2021
1:00 p.m. – 3:30 p.m.
$59.00/per person #314
Vegan recipes aren’t on the fringe any longer! Explore the vegan philosophy and the health benefits people are enjoying via this lifestyle. Randy will demonstrate interesting recipes and techniques you may have heard of but have been hesitant to try.
- General Chang’s Chinese Chickpeas
- Tempeh Fingers (and Tempeh Making)
- Roasted Sesame Brussels Sprouts
- No Food Crime Hummus
- Chica Chocolate Berry Pudding