Elegant Lowcountry Brunch Cooking Demo

The roots of American cuisine can be traced back to the Deep South. Instructor Lisa would love to share some of her favorite dishes from that region with you.

• Watermelon & Red Onion Salad w/ Bibb Lettuce, Pickled Shrimp & Jalapeno Vinaigrette
• Creamed Corn
• Huskerdo Cheeseburger
• Butter Bean Chow Chow
• Rhubarb Buckle w/ Buttermilk Ice Cream