Scones Make & Take Hands-On Cooking Class

Kirsten Houghton

Sunday, October 20, 2024

1:00 p.m. – 3:30 p.m.

$59.00/person 362

Learn the art of making flaky, tender scones. You’ll taste the scones Kirsten demonstrates and then make & take your dough to pop in the oven at home whenever you want a fresh, warm one.

• Ham & Swiss Scones – hands-on
• Lemon Poppyseed Scones – hands-on
• Lemon Curd – demonstration
• Clotted Cream – demonstration