"Season's First Catch" Salmon & Sauces
- Broiled Salmon with Scallion and Garlic Shrimp
- Sicilian Style Salmon with Tomato and Caper Sauce
- Pecan and Panko Crusted Salmon with Shallot Roasted Green Beans
- Blackened Salmon with Garden Relish
- Maple and Brown Sugar Glazed Salmon
Ice Water, Fresh Brewed Iced Tea, and Fresh Brewed Coffee will also be served. BYOB.
Instructor: Chef LaPorta
For reservations, email email@example.com or call 717-737-5026.
NOTE: Once classes have been reserved and paid for there are no refunds, no credits, and no transfers.