Tour of Europe
Chicken Cutlet with Dijon Tarragon Cream Sauce
Sausage and Sweet Potato Hash with Poached Egg
Chorizo and Shrimp with Chipotle Sauce and Yellow Rice
Fresh Berries with Amaretto Zabaglione
Ice Water, Fresh Brewed Iced Tea and Fresh Brewed Coffee (with dessert) will also be served. BYOB.
Instructed by Chef LaPorta
For Reservations Call Sue at (717) 909-6854 or Email email@example.com.
NOTE: Once classes have been paid for there are No Refunds, No Credits, and No Transfers.