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Under the Sea 4-Wine Flight Food & Wine Pairing Dinner

Under the Sea 4-Wine Flight Food & Wine Pairing Dinner

Overview
Locations

A dinner of seafood delights. Chef James Lupia will demonstrate the following menu items:

  • Orange-Tossed Crab Bruschetta w/ Red Onion & Tomato Pesto on Grilled Sourdough
  • Triple Brie Shrimp, Crab & Bay Scallop Chowder
  • Crab-Stuffed Chicken Breasts w/ Sauce Mornay and Parmesan & Garlic-Tossed Oven-Roasted Asparagus
  • Shrimp Risotto Primavera w/ Sundried Tomatoes
  • Grand Marnier Chocolate Macadamia Nut Brownies w/ Milk Chocolate Frosting & Vanilla Ice Cream

No BYOB.

The Kitchen Shoppe & Cooking School

Under the Sea 4-Wine Flight Food & Wine Pairing Dinner