This locally-owned Sicilian/Italian restaurant features a small menu offering one-of-a-kind creations made with fresh, natural, and healthy ingredients. Menu items focus on traditional and authentic Sicilian-style foods such as pizza, pasta, cured meats, cheeses, and delicious desserts. Pizzas are made from homemade dough and breads and sauces are made in-house daily.
The drink menu includes Bacco's private label wine made on-site, a variety of beer including options from Ever Grain Brewing Co., plus a selection of craft cocktails made with fresh-squeezed juices and house-made flavors.
