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VISITORS GUIDE
Cumberland Valley is here for you when you are ready to travel again. As we enter the Green Phase of re-opening on June 12, here are some updates that can help you plan your Weekend Easy getaway.
The former location of Sophia's on Market, this newly-renovated restaurant is now owned and operated by Megan Seiferth, who spent 15 years working at Sophia's and is the former head pastry chef.
This restaurant serves breakfast and lunch and brunch served on Saturdays. Menu items include baked oatmeal, avocado toast, omelettes, french toast, pancakes, hot and cold sandwiches, soups, and salads. The focus is on homemade and fresh comfort foods.