Everblossom Farm produces Certified Organic vegetables and berries. Our vegetables are grown from seeds without using synthetic fertilizers or pesticides. The Farm makes its own compost, does not use black plastic sheeting over the soil, and continues the growing season into the winter months with a passive solar greenhouse that requires no back up heat source.
Participate in the bounty of Everblossom Farm through our CSA (Community Supported Agriculture). Buy in at the beginning of the season and then receive your share all season long. The summer season begins mid-May and lasts through October. The winter season runs from November through the end of March. Over the course of the season, you will receive between 40 and 50 different varieties of vegetables. Visit our website to learn more and to sign up.
Everblossom Farm participates as a vendor in Farmers on the Square.
Groups: Group tours are available with advance notice.