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details
The former location of Sophia's on Market, this newly-renovated restaurant is now owned and operated by Megan Seiferth, who spent 15 years working at Sophia's and is the former head pastry chef.
This restaurant serves breakfast and lunch. Menu items include baked oatmeal, avocado toast, omelettes, French toast, pancakes, hot and cold sandwiches, soups, and salads. The focus is on homemade and fresh comfort foods.
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amenities
Information
- Hours: Mon-Fri 8am-2pm
- Parking: Parking Lot
Amenities
- Breakfast Served:
- Lunch Served:
- Outdoor Seating:
General
- Casual:
- Catering Available:
- Price Range: Up to $20
- Takeout:
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map